Oven Baked Chicken w/ Aspargus

Ingredients

• 8 chicken thighs, skinless and boneless
• 1 Tbsp olive oil
• ½ stick butter, diced
• Handful of asparagus, rinsed and trimmed
• Juice of one lemon
• 1 lemon, sliced to garnish

Seasoning mix

• 1 tsp paprika
• 1 tsp dried oregano (or thyme, or other herbs of choice)
• ¼ tsp garlic powder
• ¼ tsp onion powder
• ½ tsp salt (or chicken bouillon)
• ½ tsp fresh cracked pepper

Directions

• Preheat oven to 425°F
• Rinse and pat dry chicken
• Line cookie sheet with foil, light oil
• Coat chicken with seasoning

• Place on cookie sheet with diced butter

• Bake for 15 minutes and then add aspargus

• Lightly coat aspargus with lemon juice + salt
• Bake for another 15 minutes

From: https://www.eatwell101.com/oven-baked-chicken-with-asparagus-recipe